A Guy Who Loves to Cook!
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Showing posts with label
Prawns
.
Show all posts
Showing posts with label
Prawns
.
Show all posts
Saturday, February 9, 2013
Fierce Garlic Prawns with Red Pepper Aioli
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True Prawns have a few subtle variances that distinguish them from jumbo shrimp – different gills, more pincers and longer legs. But for ...
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