A Guy Who Loves to Cook!

You’ve invested a lot of time into making homemade Red Sauce, at least you should have! (See: Essential Red Sauce with Meat) Now it’s tim...

When you make a dish to bring to a party or picnic, you have several basic options. You can make something that requires no more interact...

Wishing you all a very Happy Easter!

“Stringy Meat” - what a non-appetizing sounding dish! But that’s the name by which we knew Pot Roast at our house and it did mean delicio...

Confused with spelling and the overall recipe name? Well, Lasagne is the dish and lasagna are the noodles. Imbottite means “stuffed” ...

Nice and easy. Low and slow. This is how I always suggest cooking less tender cuts of meat. We do this because time is the only ingredie...

Cabbage. We like to stuff it, make salads with it and add it to soups and all sorts of other foods. While it works perfectly well as an a...