A Guy Who Loves to Cook!

When I was growing up, chicken and other pot pies were not a homemade meal. Instead they came from companies like Swanson® and Banquet® ...

Boneless, skinless chicken is convenient, healthy, fast cooking and adaptable to a wide variety of uses. The problem is that much of th...

It seems that cheesy biscuits have become a “signature” item at every chain restaurant. They’ve become so popular that several chains now...

  There is a little place tucked away in Homosassa, Florida named The Freezer Tiki Bar . This recipe was inspired by their most popula...

Soup can be made two ways. You can throw everything in a kettle and let it simmer for hours with very little supervision or you can fines...

These gems are prefect for your next Super Bowl party or any game day buffet. The recipe is flexible enough to let you prepare hearty han...

Meatloaves are simple to make, quick to assemble, unpretentious to serve and everyone loves them! The simplicity comes from the choice of...