A Guy Who Loves to Cook!

Sometimes, when developing a recipe, I’ll begin with the idea of what I would like the dish to become. In this case I knew I wanted the ...

There are things that people do when they travel. You can call them traditions or habits or even superstitions. We’ve all seen photograph...

Giardiniera is a staple condiment found anywhere in Chicago where you can get an Italian Beef sandwich. You can usually choose a hot ...

When I was growing up, chicken and other pot pies were not a homemade meal. Instead they came from companies like Swanson® and Banquet® ...

Boneless, skinless chicken is convenient, healthy, fast cooking and adaptable to a wide variety of uses. The problem is that much of th...

It seems that cheesy biscuits have become a “signature” item at every chain restaurant. They’ve become so popular that several chains now...

  There is a little place tucked away in Homosassa, Florida named The Freezer Tiki Bar . This recipe was inspired by their most popula...